WELCOME TO RITA’S GOURMET GOA
Rita’s Gourmet is located at Dabolim in the beautiful state of Goa, India and offers fun-filled Culinary Experiences to the traveler in the form of Cookery Classes, Cooking Workshops, Culinary & Heritage tours, Feni workshop and many more. A guided local farmer’s market tour is offered for group bookings where one gets introduced to an array of Spices, Herbs, Vegetables, & Fruits. You learn to cook, savor and relish the delicacies. All this in an eco-friendly environment & informal interaction over regional culinary culture and traditions. ‘Celebrate the Joy of Cooking’.
- One day’s Cookery Class (Five hours) with Market tour
- Three hours Cookery Class
- Private Cooking Classes
- Vegan Cooking Class
- Two & Three days Comprehensive Culinary Workshop in Indian Cuisine
- Three & Five days Comprehensive Culinary Workshop in Goan Cuisine
- Cookery Workshop in Indian Bread
A simple and a quick vegetable made of fresh tender Okras with Kokum which infuses a nice tangy taste. Ingredients: Okra, Kokum, Onion, Turmeric, Fresh Chilly and salt to taste.
Bolo Mimosa is a delicious crumbly crust pie with the filling of fresh coconut, egg yolk and assorted nuts and baked to perfection.
A sweet and sour tomato chutney prepared with fresh ripe tomatoes, onions, mustard seeds, curry leaves, turmeric powder, chilli, sugar etc. A great accompaniment with Indian Flat Bread (Paratha, Roti, Puri or Tava Naan).
Bolo Sans Rival is a traditional Goan Cake / Dessert made of Roasted Powdered cashew nuts / almonds, powdered sugar, egg white, and layered with butter icing. It can be topped with roasted nuts.
Goa being situated along the coastal belt and comes with abundance of seafood, the local community has several staple seafood dishes and one of the most common and popular dish is the Goan Prawn Curry which is served with steamed rice or local boiled brown rice...